Foods and recipes
- Type: RecipesMeatEasyCook with kidsOne pot meals
Perfect for sharing, this dish makes a great snack for a casual weekend party.
Cook time: 20-30 minutes - Type: RecipesMeatEasyUse up breadCook with kidsChristmas
Here is a tasty mid-week family meal that uses up store cupboard ingredients and spices with extra meatballs to freeze for a second meal.
Cook time: 20-30 minutes - Type: RecipesDairy freeEgg freeGluten freeNut freeEasyLeftover vegOne pot mealsCook with kids
This simple dish for one uses up tiny bits of leftover veg and cooked meat. It can even be stored in the fridge for lunch the next day.
Cook time: 10-20 minutes - Type: RecipesVegetarianVeganEgg freeDairy freeEasyLeftover vegCook with kids
We caught up with Ruth from The Edinburgh Fermentarium to get her top tips on fermenting this classic cabbage concoction – sauerkraut.
Cook time: 20-30 minutes - Type: RecipesVegetarianVeganEgg freeDairy freeEasyOne pot mealsLeftover veg
Pretty much any leftover veggies can be added to this curry, and it's also great for reheating for lunch the next day.
Cook time: 30-45 minutes - Type: RecipesDairy freeEgg freeAdvancedOne pot mealsLeftover veg
Paella is a great vehicle for using up any leftover cooked meat or sausage that you’ve got in your fridge.
Cook time: 20-30 minutes - Type: RecipesEgg freeDairy freeGluten freeEasyLeftover vegMeatChristmas
A tasty way to use up those leftover sprouts at Christmas.
Cook time: 45 minutes - Type: RecipesEgg freeDairy freeEasyCook with kids
Crispy lamb cooked with store cupboard spices is a wonderful combination and is a delicious way to use up any minced lamb to create a quick and easy supper dish.
Cook time: 10-20 minutes - Type: RecipesVeganVegetarianEgg freeGluten freeDairy freeNut freeAdvancedLeftover veg
Here's a new take on a classic hummus, using beetroot to give freshness, lightness and vibrancy.
Cook time: 10-20 minutes - Type: RecipesMeatEasyCook with kidsOne pot mealsLeftover veg
The fastest, easiest stir-fry! Just brown your mince, stir-fry those veggies and this dish will be ready in under 30 minutes.
Cook time: 20-30 minutes