A speedy supper for one made in one bowl that is delicious and saves on washing up!

This kid’s favourite uses a crispy coating made from leftover cheese and breadcrumbs made from slightly old bread.

Perfect for sharing, this dish makes a great snack for a casual weekend party.

Here is a tasty mid-week family meal that uses up store cupboard ingredients and spices with extra meatballs to freeze for a second meal.

The fastest, easiest stir-fry! Just brown your mince, stir-fry those veggies and this dish will be ready in under 30 minutes.

Pretty much anything that’s close to its use-by date can be transformed under the guise of a Spanish omelette. You can include cooked potatoes, cooked vegetables such as peas, leeks, carrots, courgettes, onions etc, that last rasher of bacon and cheese that’s going hard around the edges.

This is a neat little dish for being creative with your leftovers. You can have them hot or cook them the night before to take cold to work for lunch. For best results keep your leftover veg in the fridge with your roast until you need them for this recipe.

A delicious easy family meal - great for using up leftover uncooked chicken from your BBQ.