Seasonal food

Easter is a time for feasting – and not just on chocolate eggs...

Eid Mubarak! The holy month of Ramadan is coming to an end, and that can only mean one thing: it’s time to celebrate breaking the fast!

Find out how you can make the most of this month’s seasonal favourites.

Find out how you can turn the lovely fresh seasonal February food into delicious meals.

Find out how you can make the most of fresh local food available in April.

Start planning how you will make the most of lovely local fresh food that’s available in May.

Explore the lovely fresh food available at the start of springtime

Find out how you can make the most of the growing list of local fruit and veg available in June.

Celebrate the abundance of fresh berries and other local foods available in July.

A how-to guide for Christmas food planning