Foods and recipes
- Type: RecipesVegetarianEasyLeftover veg
A classic Scottish sweet treat, that’s surprisingly easy to make yourself!
Cook time: 1 hour + - Type: RecipesEgg freeDairy freeGluten freeEasyLeftover vegMeatChristmas
A tasty way to use up those leftover sprouts at Christmas.
Cook time: 45 minutes - Type: RecipesVegetarianNut freeIntermediateMeals for freezingLeftover veg
This delicious recipe can be made using any type of leftover mashed root vegetable, and if you don't have any chives, try using a mixture of finely chopped onions and leeks.
Cook time: 30-45 minutes - Type: RecipesVegetarianIntermediateLeftover vegChristmas
A great dish for making the most of any spare spuds lurking in your cupboards. Traditionally potato babka would be eaten as a side dish but it could easily be used as a tasty vegetarian main.
Cook time: 30-45 minutes - Type: RecipesVeganVegetarianEasyLeftover vegOne pot meals
Throw these ingredients together in the morning and a warming delicious stew will be waiting for you when you get home.
Cook time: 45-60 minutes - Type: RecipesDairy freeEgg freeEasyCook with kidsLeftover vegChristmas
The perfect recipe for homemade gravy for your roast turkey dinner that uses up your veg peelings.
Cook time: 10-15 minutes - Type: RecipesVegetarianEgg freeVeganEasyLeftover vegMeals for freezing
It's sweet and spicy, this pumpkin soup is an autumn favourite and perfect if you're making soup for the first time
Cook time: 45-60 minutes - Type: RecipesVegetarianEasyLeftover vegOne pot mealsMeals for freezing
This versatile sauce can use up a host of ingredients and can be paired with pasta or egg - two meals in one!
Cook time: 30-45 minutes - Type: RecipesVegetarianEasyLeftover vegUse up breadCook with kids
Are your bread-end-crusts always forgotten at the bottom of the bread bag? Here’s a fun way to use them up before they go off!
Cook time: 20-30 minutes - Type: RecipesEgg freeGluten freeDairy freeNut freeIntermediateMeals for freezingMeatOne pot mealsChristmas
An exotic winter warmer, this tagine is a fabulous twist for festive leftovers.
Cook time: 1 hour+