Foods and recipes
- Type: RecipesVegetarianIntermediateUse up breadUse up milk
A warming sweet treat and a great way to use up sliced white bread that's slightly stale.
Cook time: 1 hour + - Type: RecipesVegetarianEasyLeftover veg
A classic Scottish sweet treat, that’s surprisingly easy to make yourself!
Cook time: 1 hour + - Type: RecipesIntermediateMeatLeftover veg
This hearty and delicious pie would be perfect for Burn's night or any winter night!
Cook time: 30-45 minutes - Type: RecipesVegetarianEasyLeftover fruit
Mince pie overload? These delicious brownies will give them another life.
Cook time: 45-60 minutes - Type: RecipesIntermediateUse up breadMeals for freezing
This famous dish from Ukraine is a popular family staple and a tasty way to revitalise chicken and use up any bread past its best.
Cook time: 45 minutes - Type: RecipesVeganVegetarianEasyLeftover vegOne pot meals
Throw these ingredients together in the morning and a warming delicious stew will be waiting for you when you get home.
Cook time: 45-60 minutes - Type: RecipesDairy freeEgg freeEasyCook with kidsLeftover vegChristmas
The perfect recipe for homemade gravy for your roast turkey dinner that uses up your veg peelings.
Cook time: 10-15 minutes - Type: RecipesVegetarianEasyCook with kids
This rich and indulgent chocolate cake is perfect for using up leftover chocolate bits and pieces – ideal for an after-Christmas treat!
Cook time: 30-45 minutes - Type: RecipesEasyMeatUse up breadMeals for freezing
This recipe includes a delicate apricot stuffing with a sweet cider sauce and it’s a great way to use up leftover bread.
Cook time: 30-45 minutes - Type: RecipesIntermediateMeatUse up bread
The idea behind this dish is to help with waste of bread, rice and root vegetables and a must-make for anyone missing their favourite katsu curry restaurant (no names!).
Cook time: 45-60 minutes