Our food blog

Finding yourself a little peckish between meals? Next time you reach for a snack, set yourself the challenge of snacking sustainably!

Picture the scene: a half-opened can of beans you don’t know what to do with. Ends of bread languishing in the bottom of the loaf pack. Forgotten veg wilting in the fridge. None of these sound all that promising – or do they?

What if we were to tell you that there’s a simple action you can take when you’re at the supermarket or doing your online shop that could help save tens of thousands of tonnes of food each year?

Switching to ‘Best before’ dates on milk is a smart move for us, our pockets and our planets. Find out why this important change is happening in our supermarkets and what it means for you.

Top tips to include your toddlers and children in the kitchen and save food.

Ways you can make the most of your summer party food while enjoying the warm weather.

Here are some tips on how you and your family can make your food go further during Ramadan.

Three appliances you may already have in your kitchen that can help you keep your energy bills down while enjoying delicious meals.